Memorial Health System
Human Resources Department
701 North First Street
Springfield, Illinois 62781
217-788-3580
Department:
Foods & Nutrition-Patient Services
Category:
Professional
Schedule:
Full Time
Shift:
Days
Hours:
8:00 a.m. - 4:30 p.m., with rotational weekends
The Clinical Dietitian will be responsible for providing nutritional care and education to patients of all ages. This person will perform nutritional screening, assessment, and analysis to accurately fulfill patient dietary needs. Tasks also enhance the coordination of patient nutrition services by working closely with the patient, the healthcare team and the clinical support staff.
Requirements for this position include:
1. Bachelor's degree in Dietetics, Nutrition or related field
2. Registered dietitian by the American Dietetic Association
3. Minimum one year experience as a clinical dietitian preferred
4. Membership in the American Dietetic Association preferred
Date posted: 09/10/2009
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